Maybe its because I was feeling a bit off my eating habits were SO bizarre....
Breakfast
-kinda savoury... I had a mini bowl of fermented red cabbage (the fridge was empty okay..)
Lunch
-some olives, sauteed cabbage and tofu
-small bowl of plain yogurt
Dinner
-bread, salad, mushrooms (japanese mix) savoury pie
-plain yogurt dessert
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