I'm not yet over the initial cold turkey. Maybe that's because I still eat jam for breakfast: pure, unadulterated refined sugar and glucose-fructuose syrup. "Jam is the worst...faaar out" Monika chirps.
Thanks for your contribution.
It's my one moment of light in an otherwise droll day spent obsessively ruminating about food.
Highlight of the day: Staying strong and not eating Alice's DELICIOUS looking chocolate cake.
Lowlight of the day: Eating leftover rice instead.
Breakfast: Muesli & milk, 2 slices of rye bread, 1 w/jam, 1 w/honey
Mid morning snack: 1/2 banana
Lunch: Large slice veggie lasagne, Hunk of white bread, Orange, 3 rice crackers
Afternoon snack: Small apple, 2 x sesame crackers, 8 (approx) mini pretzels, egg, rice w/cheese
Dinner...as yet unknown...tune in tomorrow...
Pudding: Apple, quark, raisins, honey
Exercise: Short run
Food fact of the day: Did you know that Rewa Bio ricecrackers contain 6.2g of carbohydrate..none of which sugars?!!!
Answer: I could have guessed.
Recipe of the day: Roasted Mediterranean Vegetable Lasagne
By the UK's most famous TV chef, seen here cooking innocently
And here appearing drunk at Norwich football club.
Quintessential English.
Until tomorrow, food lovers.
Steve "sugar on my lips" Bland
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